Menu of Kko Kko in Taguig, Metro Manila, Philippines

Menu Overview

Kko Kko, a Korean restaurant nestled at 131 McKinley Pkwy in Taguig, Metro Manila, offers a vibrant dive into authentic Korean flavors with a modern twist. This place is a must-visit for anyone craving hearty, flavorful Korean dishes crafted with care and flair.

The standout highlight at Kko Kko is undeniably their Chicken Cheese Fondue. Available in half servings for ₱658, this dish is a luscious symphony of melted cheese paired with perfectly fried chicken. Diners often mention that the fondue’s richness can feel indulgently heavy, yet it remains deeply satisfying. This dish serves as a conversation starter and an Instagram-worthy must-try, making Kko Kko not just a meal but an experience.

Beyond the fondue, the menu features Korean staples like Jjampong—a spicy seafood noodle soup that comforts with bold, layered flavors—and Tteokbokki, whose chewy rice cakes swim in a sweet and spicy sauce, truly capturing the essence of Korean street food. The Kimbap here offers a fresh, light contrast, perfect for sharing or a quick bite.

Chicken wings at Kko Kko are another highlight, especially the Yang Nyum Classic Soy variant, delivering a perfect balance of sweet and savory that Korean fried chicken fans will appreciate. However, some diners noted that the garlic flavor in the wings is subtle, leaning closer to the restaurant's standard marinade rather than a pronounced garlic punch.

The Japchae, featuring stir-fried glass noodles and vegetables, adds a harmonious texture and depth to the menu, rounding out the meal with a wholesome, traditional dish. Kimchi rice is also frequently praised, heralded for its bold, authentic taste and generous portions, making it a favorite amongst patrons.

Service at Kko Kko receives commendations for attentiveness and warmth, with staff often going the extra mile by refilling appetizers, creating a welcoming environment. The cozy interior and minimalist design foster a comfortable dining atmosphere that encourages guests to linger and savor each course.

One charming touch unique to Kko Kko is their tradition of taking Polaroid photos of customers, who then decorate the walls with personalized notes. This playful custom adds to the restaurant’s inviting and communal vibe—making it feel like a home for Korean food lovers.

In summary, Kko Kko serves more than just Korean cuisine; it offers a culinary journey layered with authenticity, generous servings, and a lively ambiance. While minor quibbles like occasional insect distractions or subtle flavor contrasts exist, the overall experience remains enticing. If you seek bold Korean flavors in Taguig, Kko Kko’s menu delivers a hearty and memorable feast.